A lower profile invites customer engagement in a café setting, while also providing the barista an open, expansive work area. The Strada platform has been designed to encourage creativity and customization so that each machine can be unique.

KEY POINTS: 

individual boilers

Set a different temperature for each group head, giving you precise control over extraction.

proportional steam valve

Lever-style activation for proportional solenoid steam valve eliminates the needs for regular maintenance and offers a gentle ramp to full steam pressure.

AV configuration, with or without scales

Auto-volumetrics ensure repeatability and consistency in high-volume settings.

engineering

proportional valve technology
Variable solenoid valve control of the steam wand.

programmable preinfusion
Employs a two stage programmable preinfusion process that allows for multiple groups to be in operation at the same time.

independent coffee boilers
Separate boilers for each group head allow baristas to optimize temperature for multiple coffees.

multiple PID (coffee and steam)
Allows you to electronically control coffee and steam boiler temperature.

insulated boilers
Reduce energy consumption while contributing to temperature stability.

pre-heating system
Prior to entering into the coffee boiler, water is pre-heated – thus increasing productivity.

ergonomics

exposed saturated groups
Increased temperature stability, ergonomics and workspace visibility.

performance touch steam wands
High performing steam wands that are cool to the touch.

adjustable drip tray
Allows you to use the machine with tall, to-go cups.

options

Available Models
2 Groups.

Available Configurations
Semi-Automatic (EE), Manual (MP or EP), Auto-Volumetric (AV) and AV with Scales (ABR).

Personalized Colors & Finishes
Customizable colors based on the RAL color system, on request. A dedicated set of walnut panels, handles, and paddles is also available.

The post Strada 2 Group appeared first on American Select Food Inc.

The Linea is the classic La Marzocco machine that has supported the development of the specialty coffee industry since 1988.

A tried and true machine, the Linea performs reliably in high-volume settings and is perfect for your new cafe, bar, or restaurant.

pid temperature controller

The PID Controller employs an algorithm to regulate when and for how long the heating element is engaged in the brew boiler. The PID controller allows more efficient and stable regulation of energy. With this level of control, temperature variability is reduced dramatically, making for a more consistent brew temperature. The barista is able to adjust the brew boiler temperature to a precise numerical value using a simple keypad without having to remove machine panels.

engineering

Dual boiler system
Ensure unsurpassed thermal stability, shot after shot.

Saturated group design
Separate boilers optimize espresso brewing and steam production.

PID temperature controller
Electronic, algorithmic control of the espresso brewing temperature (+/- 0.5°C).

insulated boilers
Reduce energy consumption while contributing to temperature stability.

options

available models
1 or 2 Groups

configurations
Available as semi-automatic (EE), standard mechanical paddle (MP), or automatic (AV) operation; 1 group only available in AV and EE.

custom color available
Customizable colors based on the RAL color system on request.

barista lights
LED lighting allows you to focus on your extraction and the cup.

cronos keypad
Keypad with digital shot timer to monitor the extraction time (special order with AV version only; not available on 1-groups).

The post Linea Classic 2 Group appeared first on American Select Food Inc.

The Linea is the classic La Marzocco machine that has supported the development of the specialty coffee industry since 1988.

A tried and true machine, the Linea performs reliably in high-volume settings and is perfect for your new cafe, bar, or restaurant.

pid temperature controller

The PID Controller employs an algorithm to regulate when and for how long the heating element is engaged in the brew boiler. The PID controller allows more efficient and stable regulation of energy. With this level of control, temperature variability is reduced dramatically, making for a more consistent brew temperature. The barista is able to adjust the brew boiler temperature to a precise numerical value using a simple keypad without having to remove machine panels.

engineering

Dual boiler system
Ensure unsurpassed thermal stability, shot after shot.

Saturated group design
Separate boilers optimize espresso brewing and steam production.

PID temperature controller
Electronic, algorithmic control of the espresso brewing temperature (+/- 0.5°C).

insulated boilers
Reduce energy consumption while contributing to temperature stability.

options

available models
1 or 2 Groups

configurations
Available as semi-automatic (EE), standard mechanical paddle (MP), or automatic (AV) operation; 1 group only available in AV and EE.

custom color available
Customizable colors based on the RAL color system on request.

barista lights
LED lighting allows you to focus on your extraction and the cup.

cronos keypad
Keypad with digital shot timer to monitor the extraction time (special order with AV version only; not available on 1-groups).

The post Linea Classic Group 1 appeared first on American Select Food Inc.